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La Terraza Restaurant & Nightclub
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New Page Title
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ENTRADAS/ENTREES
Todas servidas con
tres acompañantes - arroz, habichuelas y ensalada
(served with three sides – rice, beans and house salad)
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Pechuga de Pollo a la Plancha
Boneless grilled
marinated chicken breast topped with sautéed onions
9.95
Pollo al Ajillo
Sautéed boneless chicken in white
wine, garlic, cilantro and onions
9.95
Chicharrones de Pollo
Chicken chunks marinated in adobo and deep fried
9.95
Bistec de Pollo Relleno
Two boneless chicken breasts stuffed with ham &
mozzarella topped with special sauce
12.95
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Chuleta
de Cerdo
Grilled
Pork Chop topped with sautéed onions
9.95
Masas de Cerdo
Deep fried pork chunks topped with sautéed onions
8.95
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Churrasco
Tender Grilled Skirt Steak marinated
and served with chimichurri sauce
16.95
Vaca Frita
Fried Flank Steak topped with sautéed onions
9.95
Ropa Vieja
Shredded Flank Beef marinated in garlic and
cooked in tomato sauce with bell peppers and onions
8.95
Mariscada
Mixta
Tasty combination of seafood cooked
in a tomato base broth with wine, garlic and capers
17.95
Camarones al Ajillo
Garlic Shrimp sautéed in
olive oil, garlic, wine, peppers and onions
12.95
Pescado en Coco
Red Snapper filet served in a Caribbean coconut sauce
15.95
Tilapia a la Plancha
Grilled tilapia served topped with sautéed onions
10.95
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